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Region:Suffolk
Shelf Life:4-Days
Chorizo and Paprika Pork Meatballs
£5.00
With a hint of chilli and paprika these Spanish style pork meatballs are made by us using our own sausage meat and a blend of spices.
Perfect with a tomato sauce and served with pasta or spagetti for a twist on traditional meatballs
Sold in packs of 8 x meatballs Net weight 480g
All of our Pork is from the East Anglia region of England where Pig Farming has taken place for generations due to the light sandy soils and favourable weather. We work closely with a number of suppliers to ensure we receive the best quality and best tasting Pork with a focus on high welfare standards.
