Shelf Life:4-Days

Leg of Lamb (Half/Whole)


A British favourite, leg of lamb is lean and succulent meat ideal for a Sunday roast with all the trimmings and well suited to cooking with aromatic rosemary. Skillfully prepared by our butcheras and left on the bone for maximum flavour, the impressive sweet taste reflects the quality of our lamb. Our lamb is sourced from farms in Norfolk and Suffolk.

SKU: L3005 Categories: , , , ,
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