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For help and advice 01638 662418
Region:Norfolk/Suffolk
Shelf Life:4-Days
Lamb Loin Rack
£14.15 – £56.58
Looks great on the table, left on the bone for maximum flavour, the Rack of Lamb represents a choice line up of succulent lamb chops in one place. Our lamb is sourced from farms in Norfolk and Suffolk.
Chef's Tips
Rub a little oil over the meat and season with salt. Place into the hot pan and seal until golden on all sides. Place the lamb onto a tray with a wire rack and roast in the ovenat 160 °C for 12 – 15 minutes.
Discover the authentic taste of Spring. Our Easter selection has been carefully curated so you can enjoy the ultimate spring feast. We work together with a selection of independent UK farmers, handpicked for producing high-quality meat packed with flavour. Our artisan butchers expertly prepare all cuts by hand in our Newmarket store before sending them for you to enjoy.
