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Shelf Life:4-Days
£17.50
Prepared by our butchers these spatchcock chickens are marinated in our tasty piri piri sauce and ready for roasting! Cooking in half the time of a full roast bird, spatchcocking is a great alternative to a traditional roast and works perfectly when served with a selection of wraps, salads and chips!
Roast, shred with a fork and then serve with flatbreads or wraps and a selection of salads