Shelf Life:4-Days

Spatchcock piri piri whole chicken


Prepared by our butchers these spatchcock chickens are marinated in our tasty piri piri sauce and ready for roasting! Cooking in half the time of a full roast bird, spatchcocking is a great alternative to a traditional roast and works perfectly when served with a selection of wraps, salads and chips! 

SKU: C4002-1 Categories: , ,

Chef's Tips

Roast, shred with a fork and then serve with flatbreads or wraps and a selection of salads

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